Assistant General Manager Job at The h.wood Group, West Hollywood, CA

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  • The h.wood Group
  • West Hollywood, CA

Job Description

ABOUT US:  

The h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. The company is responsible for some of the most iconic brands in the world, including Delilah, The Nice Guy, and Bootsy Bellows, among many others. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants, nightlife, and events.  


ROLE SUMMARY:  

The Assistant General Manager plays a crucial role in maintaining high standards of service, implementing policies, and optimiz ing overall restaurant performance. They will wor k in collaboration with the General Manager to oversee daily restaurant operations, staff management, customer satisfaction , and administrative tasks. T he ideal candidate will have a passion for fine dining, be organized, and doesn’t mind wearing multiple hats.  


RESPONSIBILITIES:  

  • Manage day-to-day restaurant operations.  
  • Provide superior customer service to ensure customer satisfaction and retention.  
  • Respond to customer concerns efficiently and in a professional manner.  
  • Enforce and offer the best quality of products possible.  
  • Support restaurant standard practices such as P&L analysis and monthly inventory.  
  • Manage staff schedules based on forecast and performance measures.  
  • Evaluate staff performance and provide coaching to improve productivity.  
  • Act as a brand ambassador for the company.  
  • Ensure compliance of service and hospitality standards.  
  • Provide support to General Manager.  
  • Other tasks as assigned.  


REQUIREMENTS:  

  • Minimum of 4 years’ experience in a full-service, high-volume dining establishment.  
  • Must be 21+ years of age.  
  • Must be authorized to work in the United States.  
  • Must be able to manage multiple tasks in stressful environments.  
  • Strong knowledge of front and back house operations.  
  • Great decision making and organizational skills.  
  • Upbeat and energetic attitude.  
  • Responsible and trustworthy.  
  • Attentive to detail.  


PERKS:  

  • Flexible, routine-time off  
  • Health, dental, vision, and life insurance with company contribution offered the first of the month after 60 days of employment.  
  • Company Dining Discount  
  • Full-time, exempt position  

Job Tags

Full time, Flexible hours,

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